Our food philosophy for our catering events is the same as for our lunches. Our food is
made from scratch using only the healthiest and freshest ingredients we find every day. We try to
source our food as locally, seasonally and organically as possible as well as composting our waste!
We cater all kinds of events from party hors d'oeuvres to full evenings of culinary celebration. Though our specialty and mission is to create healthy vegetarian food, we understand that not everyone is a vegetarian. For our catering events we do full menus including meat dishes as well as vegetarian, vegan, raw, gluten free dishes, your choice. We feel these events are a perfect opportunity to expose delicious vegetarian food to people who have never been exposed to it. So if your celebration calls for Paella, why not let us treat you to both the traditional Paella as well as our fantastic vegetarian Paella! You will be surprised, and all of your guest's preferences will be nutritiously satisfied.
Menus and fees
Our catering prices vary depending on the menu chosen. Our chef will meet with you and listen to your needs and wishes. He will make menu recommendations based on what he knows is fresh, seasonal and most delicious, which you can use to guide your decision. A delicious two course lunch for your company meeting could be priced around $20 USD per person. The price of a full five course Lobster extravaganza for your wedding reception depends upon current market prices on those specialty items.